Mexican Pizza

Mexican Pizza is a great appetizer are a afternoon snack.

Ingredients
* 1 pound lean ground beef
* 1 medium onion, chopped
* 1 tsp. dried oregano leaves
* 1 tsp. salt
* 4 large (10") flour tortillas
* 1 medium tomato,seeded and chopped
* 1 cup shredded mozzarella cheese
* 1 Tbsp. thinly sliced, fresh basil leaves(optional)
* 1/2 cup grated Parmesan cheese (optional)

Lightly brush tortillas with oil. Bake tortillas on 2 large baking sheets in 400°F oven for 3 minutes.

Brown ground beef and onion in skillet over medium heat 8-10 minutes or until beef is no longer pink. Set colander over bowl and spoon beef into colander. Let drain for 5 minutes, then stir oregano and salt into beef.

Spoon beef mixture evenly over top of each tortilla; top with equal amounts of tomato. Sprinkle with basil and cheeses.

Return to oven and bake 12-14 minutes or until tortillas arelightly browned. Use spatula and hot pads to move pizzas to serving plates.

Serving suggestion BEER and jalapeņos. Hey Football, Football. :-)

Maybe you would like this Mex-Pizza recipe with ground chicken.


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